Organic Market in New York
Kendall J. Eskine, Ph.D., assistant professor of psychology at Loyola University New Orleans, recently had his manuscript, “Wholesome Foods and Wholesome Morals? Organic Foods Reduce Pro-social Behavior and Harshen Moral Judgments,” accepted for publication by Social Psychological and Personality Science, a peer-reviewed journal in social and personality psychology.
Read the Loyola University Press Realease: “Psychology professor’s research relates food to moral identities“. Eskine said. “Organic foods, like other green products, seem to help people affirm their moral identities, thus generating counterintuitive behaviors.”
Today Health titles : « Does organic food turn people into jerks? »